Skeletons of Vivian Line joined the Rheo Thompson Candies team today to learn how to make chocolate.
Bones is stirring the pot to keep him out of trouble.
Just keep stirring… just keep stirring.
The Skeletons were offering free labour today by learning the candy-making business from cooking to packaging.
When do we add the nuts and I don’t mean us!?!
How do we turn on the chocolate machine?
Pumpkin, Bones and Treat learned how to create the dancing skeleton chocolate suckers.
How many are we allowed to eat?
After the chocolate was set in the molds, the Skeletons began the packaging assembly line. Pumpkin was in charge of the gold stickers.
There were a few skeleton chocolates that never made it into the wrappers!
Pumpkin discovered the Pumpkin Fudge – it’s to ‘die’ for!
The Skeletons have their treats ready to go for Halloween weekend on Vivian Line.
Trick or Treaters are welcome to visit the Skeleton Headquarters; Saturday, October 30, 2021, or Sunday, October 31, 2021, from 10:00am – 8:00pm.
Thank you to Kristene, Marc and all the staff, it was so SWEET of you to hire the Skeleton Crew today!
Rheo Thompson Candies, 55 Albert Street, Stratford, ON
SMILE… LAUGH… and ENJOY!
Cheers,
Melissa
